The recipe Strawberry Frozen Yogurt Ice Cream Sandwiches

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Strawberry Frozen Yogurt Ice Cream Sandwiches recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Strawberry Frozen Yogurt Ice Cream Sandwiches!

Strawberry Frozen Yogurt Ice Cream Sandwiches

Strawberry Frozen Yogurt Ice Cream Sandwiches Recipe
Strawberry Frozen Yogurt Ice Cream Sandwiches

What Course Is Strawberry Frozen Yogurt Ice Cream Sandwiches?

Strawberry Frozen Yogurt Ice Cream Sandwiches is for Dessert.


How Long Does Strawberry Frozen Yogurt Ice Cream Sandwiches Recipe Take To Prepare?

Strawberry Frozen Yogurt Ice Cream Sandwiches takes several minutes to prepare.


How Long Does Strawberry Frozen Yogurt Ice Cream Sandwiches Recipe Take To Cook?

Strawberry Frozen Yogurt Ice Cream Sandwiches takes several minutes to cook.


How Many Servings Does Strawberry Frozen Yogurt Ice Cream Sandwiches Recipe Make?

Strawberry Frozen Yogurt Ice Cream Sandwiches makes 18 servings.


What Are The Ingredients For Strawberry Frozen Yogurt Ice Cream Sandwiches Recipe?

The ingredients for Strawberry Frozen Yogurt Ice Cream Sandwiches are:

*Giant Eagle Smooth Essentials Nonfat plain Yogurt, 1 cup (remove)
*Cool Whip Free, 37 tbsp (remove)
Strawberries, fresh, 1 cup, halves (remove)
Graham Crackers, plain, honey, or cinnamon, 18 large rectangular piece or 2 square (remove)


How Do I Make Strawberry Frozen Yogurt Ice Cream Sandwiches?

Here is how you make Strawberry Frozen Yogurt Ice Cream Sandwiches:

Mix yogurt and cool whipPuree strawberries.Add Strawberries to yogurt mixture.Break each graham cracker into 2 squares.Put 2T between each graham cracker.Makes 18 Sandwiches.Number of Servings: 18Recipe submitted by SparkPeople user DIETINGBECCA.


What's The Nutritional Info For Strawberry Frozen Yogurt Ice Cream Sandwiches?

The nutritional information for Strawberry Frozen Yogurt Ice Cream Sandwiches is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 83.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 96.3 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

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