Dessert

Peach Yogurt "Ice cream" sandwiches is for Dessert.

Peach Yogurt "Ice cream" sandwiches takes 10 minutes to prepare.

Peach Yogurt "Ice cream" sandwiches takes several minutes to cook.

Peach Yogurt "Ice cream" sandwiches makes 6 servings.

The ingredients for Peach Yogurt "Ice cream" sandwiches are:

6 whole low-fat graham crackers cut in half
3 cups Edy's Peach Frozen Yogurt

Here is how you make Peach Yogurt "Ice cream" sandwiches:

Cut (break) crackers in half, so that you have 12 squares. Set aside 6 crackers. With the remaining cracker place 1/2 cup of yogurt onto each cracker. Let the yogurt soften slightly. Top with the remaining crackers and push down. Use the back of a spoon to even out the edges. Wrap each sandwich in plastic wrap and freeze. The calorie count is based on Low fat graham crackers and Edy's peach frozen yogurt but feel free to use your favorite flavor of ice cream or frozen yogurt. Just keep in mind that it will change the nutritional information. I plan on making a batch of sandwiches with chocolate graham crackers and vanilla yogurt.Number of Servings: 6Recipe submitted by SparkPeople user MADHUG.

The nutritional information for Peach Yogurt "Ice cream" sandwiches is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 155.0

• Total Fat: 2.5 g
• Cholesterol: 10.0 mg
• Sodium: 95.0 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 0.5 g
• Protein: 3.0 g