The recipe Peachy Crisp

Made From Scratch Recipes

Peachy Crisp recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Peachy Crisp!

Peachy Crisp

Peachy Crisp Recipe
Peachy Crisp

Very easy and low calorie peach crisp. A great way to use up fresh peaches that are at the end of their life.

What Course Is Peachy Crisp?

Peachy Crisp is for Dessert.


How Long Does Peachy Crisp Recipe Take To Prepare?

Peachy Crisp takes several minutes to prepare.


How Long Does Peachy Crisp Recipe Take To Cook?

Peachy Crisp takes several minutes to cook.


How Many Servings Does Peachy Crisp Recipe Make?

Peachy Crisp makes 4 servings.


What Are The Ingredients For Peachy Crisp Recipe?

The ingredients for Peachy Crisp are:

2 cups fresh sliced peaches, peeled
1/2 cup Splenda, divided
1/2 cup plan dry oatmeal
1/4 cup whole wheat flour
2 TBS butter/margarine
Optional:
Dash Cinnamon/Salt to taste


How Do I Make Peachy Crisp?

Here is how you make Peachy Crisp:

1. Mix peaches, 1/4 c. Splenda and cinnamon if desired in small saucepan and simmer approximately 10 minutes to reduce the juice. Be careful not to scorch. 2. Mix oatmeal, flour, butter, remaining Splenda, and salt until crumbly. 3. Pour peaches into bottom of loaf pan or similarly small baking dish, top with oatmeal mixture4. Bake in 350 degree preheated oven 30-40 minutesServing Size:?4 generous servingsNumber of Servings: 4Recipe submitted by SparkPeople user MANGO61.


What's The Nutritional Info For Peachy Crisp?

The nutritional information for Peachy Crisp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 150.3
  • Total Fat: 6.7 g
  • Cholesterol: 15.3 mg
  • Sodium: 40.9 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.9 g

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