Dessert

Half and Half Graham Cracker Crust is for Dessert.

Half and Half Graham Cracker Crust takes several minutes to prepare.

Half and Half Graham Cracker Crust takes several minutes to cook.

Half and Half Graham Cracker Crust makes 12 servings.

The ingredients for Half and Half Graham Cracker Crust are:

Graham Crackers, plain, honey, or cinnamon, 1.25 cup, crushed (remove)
Butter, salted, 2 tbsp (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 2 serving (remove)
*Splenda, 6 tsp (remove)
Brown Sugar, 6 tsp packed (remove)

Here is how you make Half and Half Graham Cracker Crust:

Mix together crushed graham crackers, melted butter, and sugar. Press into pan and bake for 8-10 minutes at 350.Cool before filling.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user YMI0625.

The nutritional information for Half and Half Graham Cracker Crust is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 70.1

• Total Fat: 3.6 g
• Cholesterol: 5.1 mg
• Sodium: 81.7 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 0.2 g
• Protein: 0.6 g