Dessert

Angelfood Cupcakes is for Dessert.

Angelfood Cupcakes takes 30 minutes to prepare.

Angelfood Cupcakes takes 25 minutes to cook.

Angelfood Cupcakes makes 24 servings.

The ingredients for Angelfood Cupcakes are:

1-1/2 cups Cake Flour
1-3/4 cups sugar
1/4 tsp salt
1-1/2 cups egg whites
1 tsp cream of tartar
1/2 tsp vanilla extract
1/2 tsp almond extract

Here is how you make Angelfood Cupcakes:

Combine flour, sugar and salt in a large bowl.In separate bowl, beat egg whites until they form stiff peaks, then add in Cream of Tartar, Vanilla and Almond Extract.Gently fold dry ingredients into egg mixture.Pour batter into greased and floured cupcake tins.Place in cold oven. Turn oven to 325. Cook for 25 minutes.Serving Size: 24 cupcakesNumber of Servings: 24Recipe submitted by SparkPeople user KARALEAP1.

The nutritional information for Angelfood Cupcakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 83.4

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 42.6 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 0.2 g
• Protein: 2.0 g