Dessert

Dalmatian Cupcakes is for Dessert.

Dalmatian Cupcakes takes 20 minutes to prepare.

Dalmatian Cupcakes takes 20 minutes to cook.

Dalmatian Cupcakes makes 24 servings.

The ingredients for Dalmatian Cupcakes are:

1 Box Betty Crocker Milk Chocolate Cake Mix
3/4 Cup Egg Substitute
1/3 Cup Unsweetened Applesauce
1 1/4 Cup Water
6 oz Cream Cheese
1/3 Cup Sugar
1 Egg White
1 Cup Mini Semi-Sweet Chocolate Chips
1 Container Betty Crocker Vanilla Frosting

Here is how you make Dalmatian Cupcakes:

Makes 24 cupcakes.Preheat oven to 350*F. In a medium bowl, beat cream cheese, sugar and egg white on medium speed until smooth. Stir in 3/4 cup chocolate chips. Set aside.In a large bowl, combine cake mix, water, egg substitute and applesauce. Divide batter among 24 muffin cups (1/4 cup in each). Top each with 1 teaspoon filling mixture. Bake 17 - 22 minutes or until tops spring back when touched lightly. Cool 30 minutes. Frost just enough to cover. Sprinkle with remaining chocolate chips.Number of Servings: 24Recipe submitted by SparkPeople user TINYASTRONAUT.

The nutritional information for Dalmatian Cupcakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 222.7

• Total Fat: 8.3 g
• Cholesterol: 7.5 mg
• Sodium: 205.4 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 1.2 g
• Protein: 3.1 g

The dietary needs meet for Dalmatian Cupcakes is Low Fat