The recipe Incredible Middles Cupcakes

Made From Scratch Recipes

Incredible Middles Cupcakes recipe is a Dessert meal that takes 21 minutes to make. If you enjoy for Dessert, you will like Incredible Middles Cupcakes!

Incredible Middles Cupcakes

Incredible Middles Cupcakes Recipe
Incredible Middles Cupcakes

Decadent Triple Chocolate Cake with a gooey center!

What Course Is Incredible Middles Cupcakes?

Incredible Middles Cupcakes is for Dessert.


How Long Does Incredible Middles Cupcakes Recipe Take To Prepare?

Incredible Middles Cupcakes takes 10 minutes to prepare.


How Long Does Incredible Middles Cupcakes Recipe Take To Cook?

Incredible Middles Cupcakes takes 21 minutes to cook.


How Many Servings Does Incredible Middles Cupcakes Recipe Make?

Incredible Middles Cupcakes makes 16 servings.


What Are The Ingredients For Incredible Middles Cupcakes Recipe?

The ingredients for Incredible Middles Cupcakes are:

1/3 cup water
1 box Duncan Hines Decadent Triple Chocolate Cake Mix
9 Tablespoons All Whites Liquid Egg Whites
1/3 cup Motts All Natural Applesauce
1 cup water



How Do I Make Incredible Middles Cupcakes?

Here is how you make Incredible Middles Cupcakes:

Mix contents of small pouch with 1/3 cup water. Set aside.Empty dry mix into a large bowl. Mix remaining ingredients, beating about 50 strokes. Spoon 1/3 cup batter into paper lined muffin cups. Spoon a heaping teaspoon of chocolate filling on top of the batter. Do not mix into batter. Allow chocolate to sit on top of the surface of the cupcake.Bake in 350 degree oven for 21-24 minutes. Cupcakes will be done when they spring back when touched in center. Allow to cool before serving - filling will be hot! Serving Size: Makes 16 cupcakesNumber of Servings: 16Recipe submitted by SparkPeople user LAUREN168.


What's The Nutritional Info For Incredible Middles Cupcakes?

The nutritional information for Incredible Middles Cupcakes is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 155.3
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 223.8 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

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