The recipe Low Cal Lemony Cupcakes

Made From Scratch Recipes

Low Cal Lemony Cupcakes recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Cal Lemony Cupcakes!

Low Cal Lemony Cupcakes

Low Cal Lemony Cupcakes Recipe
Low Cal Lemony Cupcakes

Low Cal cupcakes

What Course Is Low Cal Lemony Cupcakes?

Low Cal Lemony Cupcakes is for Dessert.


How Long Does Low Cal Lemony Cupcakes Recipe Take To Prepare?

Low Cal Lemony Cupcakes takes several minutes to prepare.


How Long Does Low Cal Lemony Cupcakes Recipe Take To Cook?

Low Cal Lemony Cupcakes takes several minutes to cook.


How Many Servings Does Low Cal Lemony Cupcakes Recipe Make?

Low Cal Lemony Cupcakes makes 18 servings.


What Are The Ingredients For Low Cal Lemony Cupcakes Recipe?

The ingredients for Low Cal Lemony Cupcakes are:

mix 1 box of betty crocker lemon cake mix with 1 12oz can of diet gingerale. fill 18 cupcake liners 3/4 full. Bake according to package.


How Do I Make Low Cal Lemony Cupcakes?

Here is how you make Low Cal Lemony Cupcakes:

mix 1 box of betty crocker lemon cake mix with 1 12oz can of diet gingerale. fill 18 cupcake liners 3/4 full. Bake according to package. Top with low fat coolwhip. Will add additional caloriesServing Size:?Up to 18 cupcakes


What's The Nutritional Info For Low Cal Lemony Cupcakes?

The nutritional information for Low Cal Lemony Cupcakes is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 88.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

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