Dessert

bekahs maple cupcakes is for Dessert.

bekahs maple cupcakes takes 10 minutes to prepare.

bekahs maple cupcakes takes 18 minutes to cook.

bekahs maple cupcakes makes 22 servings.

The ingredients for bekahs maple cupcakes are:

2 cup Flour, white
0.5 tsp Great Value Iodized Salt (by VCRUSHFAN)
2 tsp Baking Powder
8 tbsp Smart Balance - Butter Spread - Original (by CELESTIALBEAUTY)
.75 cup Granulated Sugar
2 serving Eggs - Hard Boiled Whites - 1 Large Egg
1 cup great value fat free milk 0% fat
.3333 tbsp Maple Syrup

Here is how you make bekahs maple cupcakes:

preheat oven to 375f or 150c; line muffin cups with papers.cream butter and sugar till light and fluffy. beat in eggs one at a time.add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.divide evenly among pans and bake for 18 minutes. let cool in pans.Serving Size: 1 cupcakeNumber of Servings: 22Recipe submitted by SparkPeople user BEKAHPT.

The nutritional information for bekahs maple cupcakes is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 103.1

• Total Fat: 3.4 g
• Cholesterol: 0.2 mg
• Sodium: 140.0 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 0.3 g
• Protein: 1.9 g