Dessert

grapefruit jello dessert is for Dessert.

grapefruit jello dessert takes several minutes to prepare.

grapefruit jello dessert takes several minutes to cook.

grapefruit jello dessert makes 4 servings.

The ingredients for grapefruit jello dessert are:

1 Grapefruit
250ml/1 cup Water
500ml Pulpy Grapefruit juice drink (Polar brand)
1 tbsp Honey
3 tbsp Sugar or to taste
2 tbsp Gelatine powder soak with 5 tbsp water

Here is how you make grapefruit jello dessert:

Method:Peel grapefruit and remove pulp in a drainer keeping the juice in a bowl (about 2 tbsp or slightly more).Soak gelatine powder with 5 tbsp of water and set aside for 5 minutes.Put water and sugar in a pot and heat to almost boil, add honey and stir well till dissolved , pour in the grapefruit juice drink, stir to boil.Then add soaked gelatine in it, stir till gelatine dissolved and bring to light boil for 5 minutes.Off heat and add in fresh grapefruit juice and pulp, stir well and pour into serving cups.Leave jelly to cool in refrigerator for at least 3-4 hours before serve.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user ANGELA418901.

The nutritional information for grapefruit jello dessert is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 110.4

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 48.1 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 0.7 g
• Protein: 4.7 g