Dessert

Melissa's Dessert is for Dessert.

Melissa's Dessert takes several minutes to prepare.

Melissa's Dessert takes several minutes to cook.

Melissa's Dessert makes 2 servings.

The ingredients for Melissa's Dessert are:

1 oz tortilla chips per person (2 here)
1 cup powdered sugar
2 tsp brown sugar
tiny splash of vanilla extract and almond extract
water

Here is how you make Melissa's Dessert:

Get a pastry brushPreheat oven to 250Mix powdered sugar with brown sugar.Add extracts.Add water until the consistency of glazeuse pastry brush to brush on EACH SIDE OF EACH CHIP, but go light. Bake for 10-20 minutes (based on how much water you use, how heavy you apply glaze). Bake the chips until they are crisp and the glaze is no longer gummy. This is very, very important.Melt the chocolate. Recommended using a double boiler. Put it in a ziplock bag or use saran wrap so that the melted chocolate can be drizzled.Cool the chips and drizzle with chocolate. Chill to harden chocolate.ENJOY!Number of Servings: 2Recipe submitted by SparkPeople user THESOMETIMESGRL.

The nutritional information for Melissa's Dessert is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 438.3

• Total Fat: 11.1 g
• Cholesterol: 0.5 mg
• Sodium: 113.1 mg
• Total Carbs: 87.5 g
• Dietary Fiber: 1.7 g
• Protein: 2.6 g