Dessert

Kari's Donut Holes is for Dessert.

Kari's Donut Holes takes 5 minutes to prepare.

Kari's Donut Holes takes 7 minutes to cook.

Kari's Donut Holes makes 48 servings.

The ingredients for Kari's Donut Holes are:

2 1/2 C Flour
1 C sugar divided
1 tbsp baking powder
1/8 tsp salt
2 tsp cinnamon divided
1/4 tsp nutmeg
1 c milk
1 egg
1/4 c melted butter
2 tsp vanilla

Here is how you make Kari's Donut Holes:

Combine all dry ingredients except 1/2 sugar and 1 tsp cinnamon. Make a well in center then add wet ingredients. Mix well. Fry until golden. Combine 1/2 c sugar and 1 tsp cinnamon and sprinkle on warm donut holesServing Size: 48 servingsNumber of Servings: 48Recipe submitted by SparkPeople user KURRIE75.

The nutritional information for Kari's Donut Holes is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 50.1

• Total Fat: 0.7 g
• Cholesterol: 4.2 mg
• Sodium: 49.1 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 0.3 g
• Protein: 1.0 g