Dessert

Golden Syrup Dumplings is for Dessert.

Golden Syrup Dumplings takes several minutes to prepare.

Golden Syrup Dumplings takes several minutes to cook.

Golden Syrup Dumplings makes 8 servings.

The ingredients for Golden Syrup Dumplings are:

3 cups water
1 cup brown sugar
2 tb golden syrup
juice of 2 lemons
2 cups Self Raising flour
3 tb butter unsalted
pinch salt
20 ml nonfat milk to mix to dough

Here is how you make Golden Syrup Dumplings:

In saucepan, mix sugar, juice and syrup in water and stir until dissolved, bring to slow simmer. Rub butter, salt and flour together until mixture resembles breadcrumbs, then mix in milk to form a dough. Roll into walnut size balls and place in syrup mixture. Simmer gently for 20 minutes. Tastes great with cream, ice cream or custard.Number of Servings: 8Recipe submitted by SparkPeople user KIRRIAN.

The nutritional information for Golden Syrup Dumplings is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 239.6

• Total Fat: 4.6 g
• Cholesterol: 11.7 mg
• Sodium: 17.2 mg
• Total Carbs: 46.4 g
• Dietary Fiber: 0.9 g
• Protein: 3.4 g