Dessert

Easy Cherries Jubilee is for Dessert.

Easy Cherries Jubilee takes several minutes to prepare.

Easy Cherries Jubilee takes several minutes to cook.

Easy Cherries Jubilee makes 8 servings.

The ingredients for Easy Cherries Jubilee are:

21-oz can cherry pie filling
14.5-oz can water-packed tart red pitted cherries, drained
1 cup thawed apple juice concentrate
3/4 cup brandy, divided
1 tsp almond extract
1 qt premium vanilla ice cream

Here is how you make Easy Cherries Jubilee:

Bring pie filling, cherries and concentrate to simmer in a 12-inch skillet. Add 1/2 cup of the brandy; simmer to blend and concentrate flavors, 3 to 5 minutes. Remove from heat.Stir in almond extract; pour in remaining brandy. Carefully ignite to burn off alcohol.In each of eight bowls, put 1/2 cup scoop of ice cream; spoon sauce over ice cream. Serve.Note: Depending on the type of ice cream used the calories will be at around 300 (lowfat) and 400 (full fat). Fat count will be at 4 (lowfat) and 8 (full fat).Number of Servings: 8Recipe submitted by SparkPeople user FARMOM.

The nutritional information for Easy Cherries Jubilee is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 265.4

• Total Fat: 3.7 g
• Cholesterol: 10.0 mg
• Sodium: 58.9 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 0.5 g
• Protein: 3.3 g