Dessert

Apple Egg Rolls is for Dessert.

Apple Egg Rolls takes several minutes to prepare.

Apple Egg Rolls takes several minutes to cook.

Apple Egg Rolls makes 12 servings.

The ingredients for Apple Egg Rolls are:

4 Medium Apples
2 tbsp butter
2 tbsp brown sugar
1 tsp cinnamon
12 egg roll wrappers
powdered sugar (for dusting)

Here is how you make Apple Egg Rolls:

Peel and chop apples (bite size)Melt butter in a saute pan on medium.Add brown sugar and cinnamon.Stir to combine.Add apples to butter/sugar mixture.Saute until apples begin to soften (3-4mins)Remove from heat.Divide mixture between 12 eggroll wrappers.Roll eggrolls according to package directions.Place egg rolls seam side down on a baking sheet sprayed with non-stick spray.Bake at 375 degrees for 15-20 minutes.Sprinkle with powdered sugar before serving.Number of Servings: 12Recipe submitted by SparkPeople user ROSE09.

The nutritional information for Apple Egg Rolls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 151.2

• Total Fat: 2.6 g
• Cholesterol: 7.9 mg
• Sodium: 197.1 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 1.9 g
• Protein: 3.2 g