Dessert

Coconut Easter egg is for Dessert.

Coconut Easter egg takes several minutes to prepare.

Coconut Easter egg takes several minutes to cook.

Coconut Easter egg makes 42 servings.

The ingredients for Coconut Easter egg are:

2lb 10X Sugar
1 1/2 sticks unsalted butter
16 ounces flake coconut
1 1/2 tsp vanilla
1/2 tsp coconut extract

Here is how you make Coconut Easter egg:

Serving Size:?42 pieces

The nutritional information for Coconut Easter egg is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 201.6

• Total Fat: 10.1 g
• Cholesterol: 14.5 mg
• Sodium: 45.0 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 1.0 g
• Protein: 0.6 g