The recipe Egg Beater Crepes

Made From Scratch Recipes

Egg Beater Crepes recipe is a French Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy French for Breakfast, Dessert, you will like Egg Beater Crepes!

Egg Beater Crepes

Egg Beater Crepes Recipe
Egg Beater Crepes

Taste exactly like crepes, thick, eggy and yummy, without all the calories.

What Course Is Egg Beater Crepes?

Egg Beater Crepes is for Breakfast, Dessert.


How Long Does Egg Beater Crepes Recipe Take To Prepare?

Egg Beater Crepes takes 5 minutes to prepare.


How Long Does Egg Beater Crepes Recipe Take To Cook?

Egg Beater Crepes takes 10 minutes to cook.


How Many Servings Does Egg Beater Crepes Recipe Make?

Egg Beater Crepes makes 4 servings.


What Are The Ingredients For Egg Beater Crepes Recipe?

The ingredients for Egg Beater Crepes are:

1/4 cup egg beaters
1/2 cup flour
3/4 cup skim milk
1/2 tbsp canola oil
4 tsp sugar


How Do I Make Egg Beater Crepes?

Here is how you make Egg Beater Crepes:

Put all ingredients in a blender and blend for 2 minutes. Heat an electric griddle or skillet with nonstick cooking spray and pour batter onto heated surface. Cook for 30 seconds to one minute on each side or until light brown marks appear. Top with fresh fruit and fat free whipped topping. Number of Servings: 4Recipe submitted by SparkPeople user JO_E_KELLY.


What's The Nutritional Info For Egg Beater Crepes?

The nutritional information for Egg Beater Crepes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.2
  • Total Fat: 2.0 g
  • Cholesterol: 1.1 mg
  • Sodium: 53.0 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.7 g

What Type Of Cuisine Is Egg Beater Crepes?

Egg Beater Crepes is French cuisine.


What Dietary Needs Does Egg Beater Crepes Meet?

The dietary needs meet for Egg Beater Crepes is Vegetarian


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