Dessert

Low Cal Low Fat Wonderfully Delicious Cheesecake is for Dessert.

Low Cal Low Fat Wonderfully Delicious Cheesecake takes 20 minutes to prepare.

Low Cal Low Fat Wonderfully Delicious Cheesecake takes 60 minutes to cook.

Low Cal Low Fat Wonderfully Delicious Cheesecake makes 16 servings.

The ingredients for Low Cal Low Fat Wonderfully Delicious Cheesecake are:

Crust
1 1/3 Cups Graham cracker crumbs
1/3 Cup Splenda
1/3 Cup Blue Bonnet Light Margarine, melted

Cheesecake
3- 8oz containers of Fat Free Cream Cheese
3/4 Cup Splenda
2 1/2 tsp Vanilla
1/2 Cup Fat Free Sour Cream
3/4 cup Egg Beaters
3 tbsp flour

Here is how you make Low Cal Low Fat Wonderfully Delicious Cheesecake:

Prepare crust by mixing crumbs and splenda and pouring melted butter over the mixture. Then spread into spring pan and place in freezer while preparing the rest of the cake. Cream the cream cheese, splenda, vanilla, and sour cream together until smoothe. Once smoothe, alternate adding egg beaters and flour. (1/4 cup of egg beaters, blend, 1 tbsp flour, blend - repeat twice until all ingredients are blended. Pour mixture into pie crust and bake at 375 for 1 hour or until knife can be inserted into cake and come out clean. Chill for at least 4 hours before servingNumber of Servings: 16Recipe submitted by SparkPeople user JESSE_RAE1.

The nutritional information for Low Cal Low Fat Wonderfully Delicious Cheesecake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 166.7

• Total Fat: 2.3 g
• Cholesterol: 8.3 mg
• Sodium: 374.3 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 0.5 g
• Protein: 9.6 g

The dietary needs meet for Low Cal Low Fat Wonderfully Delicious Cheesecake is Low Fat