The recipe Lower fat mini cheesecakes

Made From Scratch Recipes

Lower fat mini cheesecakes recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Lower fat mini cheesecakes!

Lower fat mini cheesecakes

Lower fat mini cheesecakes Recipe
Lower fat mini cheesecakes

What Course Is Lower fat mini cheesecakes?

Lower fat mini cheesecakes is for Dessert.


How Long Does Lower fat mini cheesecakes Recipe Take To Prepare?

Lower fat mini cheesecakes takes 10 minutes to prepare.


How Long Does Lower fat mini cheesecakes Recipe Take To Cook?

Lower fat mini cheesecakes takes 20 minutes to cook.


How Many Servings Does Lower fat mini cheesecakes Recipe Make?

Lower fat mini cheesecakes makes 24 servings.


What Are The Ingredients For Lower fat mini cheesecakes Recipe?

The ingredients for Lower fat mini cheesecakes are:

2 eggs
0.5 cup splenda or sucralose (24 tsps)
1 tsp vanilla
1- 8oz package fat free cream cheese
16 keebler reduced fat vanilla wafers (crushed in ziploc bag)



How Do I Make Lower fat mini cheesecakes?

Here is how you make Lower fat mini cheesecakes:

preheat oven to 350line 24 mini muffin tin with mini muffin cup holders crush vanilla wafers and line bottom of cups with crumbsmix remaining ingrediants until creamy and spoon into cupsbake at 350 about 20-25 minutes or until setNumber of Servings: 24Recipe submitted by SparkPeople user MATAYASPC.


What's The Nutritional Info For Lower fat mini cheesecakes?

The nutritional information for Lower fat mini cheesecakes is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 30.7
  • Total Fat: 0.9 g
  • Cholesterol: 19.0 mg
  • Sodium: 78.4 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.0 g

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