The recipe Any Fruit Fast Fat Free Cobbler

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Any Fruit Fast Fat Free Cobbler recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Any Fruit Fast Fat Free Cobbler!

Any Fruit Fast Fat Free Cobbler

Any Fruit Fast Fat Free Cobbler Recipe
Any Fruit Fast Fat Free Cobbler

Courtesy Recipezaar.com; ladypit.I used blackberries in my calculations. Original recipe calls for 1/4 teaspoon salt. It also calls for skim milk. I use 1% milk so mine is really not "fat free".

What Course Is Any Fruit Fast Fat Free Cobbler?

Any Fruit Fast Fat Free Cobbler is for Dessert.


How Long Does Any Fruit Fast Fat Free Cobbler Recipe Take To Prepare?

Any Fruit Fast Fat Free Cobbler takes several minutes to prepare.


How Long Does Any Fruit Fast Fat Free Cobbler Recipe Take To Cook?

Any Fruit Fast Fat Free Cobbler takes several minutes to cook.


How Many Servings Does Any Fruit Fast Fat Free Cobbler Recipe Make?

Any Fruit Fast Fat Free Cobbler makes 4 servings.


What Are The Ingredients For Any Fruit Fast Fat Free Cobbler Recipe?

The ingredients for Any Fruit Fast Fat Free Cobbler are:

1/2 cup sugar
1/2 cup flour
1 teaspoon baking powder
1/4 teaspoon Salt Sense
1/2 cup 1% milk
2 cups fresh berries or other fruit


How Do I Make Any Fruit Fast Fat Free Cobbler?

Here is how you make Any Fruit Fast Fat Free Cobbler:

Combine all of the ingredients except the fruit in a bowl. Pour it into an 8x8 pan coated with cooking spray. If desired, coat the berries with the two teaspoons sugar (opt and not included in calculations).Add the fruit right on top of the batter. The crust will come up over the fruit and cover it. Bake in a 350 degree oven for 40 minutes. Number of Servings: 4Recipe submitted by SparkPeople user PENNYD.


What's The Nutritional Info For Any Fruit Fast Fat Free Cobbler?

The nutritional information for Any Fruit Fast Fat Free Cobbler is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 0.7 g
  • Cholesterol: 1.5 mg
  • Sodium: 233.1 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.2 g

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