The recipe Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix

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Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix!

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix Recipe
Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix

Wanted to check out the calorie count on my substitutions to the boxed mix

What Course Is Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix?

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix is for Breakfast, Dessert.


How Long Does Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix Recipe Take To Prepare?

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix takes 5 minutes to prepare.


How Long Does Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix Recipe Take To Cook?

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix takes 20 minutes to cook.


How Many Servings Does Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix Recipe Make?

Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix makes 12 servings.


What Are The Ingredients For Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix Recipe?

The ingredients for Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix are:

*Betty Crocker (Cinnabon) Cinnamon Streusel Muffin Mix, 430 gram
*ShopRite Egg White 100% Liquid Egg Whites, 0.25 cup
Anne's Applesauce, .5 serving
Milk, nonfat, .75 cup


How Do I Make Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix?

Here is how you make Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix:

Heat oven to 425 degreesStir muffin mix, milk, applesauce, liquid egg whites until blended Divide batter among muffin cupsSprinkle streusel over batter, press lightlyBake 16 to 21 minutesCool 5 minutesRemove from muffin tin, cool completely before servingServing Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user ANNE-ELIZ.


What's The Nutritional Info For Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix?

The nutritional information for Lower Fat and Cholesterol Version of Betty Crocker Cinnamon Muffin Mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 159.8
  • Total Fat: 3.0 g
  • Cholesterol: 0.3 mg
  • Sodium: 205.0 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.0 g

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