Dessert

Cinnamon Nut Low Fat Yogurt is for Dessert.

Cinnamon Nut Low Fat Yogurt takes 5 minutes to prepare.

Cinnamon Nut Low Fat Yogurt takes 30 minutes to cook.

Cinnamon Nut Low Fat Yogurt makes 8 servings.

The ingredients for Cinnamon Nut Low Fat Yogurt are:

For 1 Quart of Yogurt:
2 cups non fat vanilla yogurt (Stonyfield Farm Organic French Vanilla is what I use)
.5 cup of splenda
.25 tsp cinnamon
Pinch of salt
.5 Fat Free Evaporated Milk
.5 tsp Vanilla Extract
.5 cup chopped walnuts (or other nuts)

Here is how you make Cinnamon Nut Low Fat Yogurt:

I made this in a Rival 1 Quart Ice Cream Maker. (in this case no rock salt or ice needed). This makes 8 1/2 cup servings. Mix the ingredients together and pour into ice cream maker. Very simple! Could easily be multiplied to suit your particular Ice cream maker.Number of Servings: 8Recipe submitted by SparkPeople user ANDREWDANCY.

The nutritional information for Cinnamon Nut Low Fat Yogurt is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 107.5

• Total Fat: 4.9 g
• Cholesterol: 0.0 mg
• Sodium: 72.1 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.5 g
• Protein: 4.6 g