The recipe Low Fat and Low Carb Frozen Yogurt
Low Fat and Low Carb Frozen Yogurt recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Low Fat and Low Carb Frozen Yogurt!
Low Fat and Low Carb Frozen Yogurt
- What Course Is Low Fat and Low Carb Frozen Yogurt?
- How Long Does Low Fat and Low Carb Frozen Yogurt Recipe Take To Prepare?
- How Long Does Low Fat and Low Carb Frozen Yogurt Recipe Take To Cook?
- How Many Servings Does Low Fat and Low Carb Frozen Yogurt Recipe Make?
- What Are The Ingredients For Low Fat and Low Carb Frozen Yogurt Recipe?
- How Do I Make Low Fat and Low Carb Frozen Yogurt?
- What's The Nutritional Info For Low Fat and Low Carb Frozen Yogurt?
- What Type Of Cuisine Is Low Fat and Low Carb Frozen Yogurt?
- What Dietary Needs Does Low Fat and Low Carb Frozen Yogurt Meet?
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A nice, creamy frozen yogurt. Tastes great - even my anti-artificial sweeteners husband likes it! It gets too hard to scoop if I save leftovers in my freezer, but I freeze it in an ice cube tray (silicone baking cups would be excellent, too) and it makes a great, quick base for a fruit and yogurt smoothie! What Course Is Low Fat and Low Carb Frozen Yogurt?Low Fat and Low Carb Frozen Yogurt is for Dessert. How Long Does Low Fat and Low Carb Frozen Yogurt Recipe Take To Prepare?Low Fat and Low Carb Frozen Yogurt takes 540 minutes to prepare. How Long Does Low Fat and Low Carb Frozen Yogurt Recipe Take To Cook?Low Fat and Low Carb Frozen Yogurt takes 5 minutes to cook. How Many Servings Does Low Fat and Low Carb Frozen Yogurt Recipe Make?Low Fat and Low Carb Frozen Yogurt makes 8 servings. What Are The Ingredients For Low Fat and Low Carb Frozen Yogurt Recipe?The ingredients for Low Fat and Low Carb Frozen Yogurt are: 1 tsp vanilla extract2 1/4 cup 1% milk 1/4 cup sugar 1/4 cup granulated splenda 1 envelope plain gelatin 1/8 tsp salt 1 1/5 cup Dannon Light & Fit Vanilla or Plain Yogurt (2 - 6 oz. cups) 1/4 cup Karo Lite Corn Syrup How Do I Make Low Fat and Low Carb Frozen Yogurt?Here is how you make Low Fat and Low Carb Frozen Yogurt: Combine the milk, sugar, gelatin, and salt. Let stand 1 minute. Cook over low heat for 5 minutes or until the gelatin dissolves. Let the mixture cool completely. Stir in the vanilla extract, yogurt, and corn syrup. Pour into a bowl; cover and chill for 8 hours. Pour into an ice cream machine and freeze according to manufacturer's instructions.Number of Servings: 8Recipe submitted by SparkPeople user GIRRRLYCHILD.What's The Nutritional Info For Low Fat and Low Carb Frozen Yogurt?The nutritional information for Low Fat and Low Carb Frozen Yogurt is:
What Dietary Needs Does Low Fat and Low Carb Frozen Yogurt Meet?The dietary needs meet for Low Fat and Low Carb Frozen Yogurt is Low Carb |
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