The recipe Low Carb Fudge

Made From Scratch Recipes

Low Carb Fudge recipe is a Dessert, Snack meal that takes 60 minutes to make. If you enjoy for Dessert, Snack, you will like Low Carb Fudge!

Low Carb Fudge

Low Carb Fudge Recipe
Low Carb Fudge

What Course Is Low Carb Fudge?

Low Carb Fudge is for Dessert, Snack.


How Long Does Low Carb Fudge Recipe Take To Prepare?

Low Carb Fudge takes 5 minutes to prepare.


How Long Does Low Carb Fudge Recipe Take To Cook?

Low Carb Fudge takes 60 minutes to cook.


How Many Servings Does Low Carb Fudge Recipe Make?

Low Carb Fudge makes 30 servings.


What Are The Ingredients For Low Carb Fudge Recipe?

The ingredients for Low Carb Fudge are:



Butter, unsalted, 1 stick
Creamy peanut butter, 1/2 cup
Cream Cheese, 2 oz, softened
Splenda, 1 cup
Body Fortress whey protein chocolate protein powder 37g scoop, 2 serving


How Do I Make Low Carb Fudge?

Here is how you make Low Carb Fudge:

Melt the butter and peanut butter together in the microwave on high 1-2 minutes. Whisk well. Whisk in the cream cheese until well blended and smooth. Whisk in the Splenda and the whey powder. Blend well. Line a loaf pan with parchment or wax paper. Spread the fudge mixture in the pan. Chill or freeze until set. Cut into servings and refidgerate or freeze.Serving Size: 30 piecesNumber of Servings: 30Recipe submitted by SparkPeople user TXJNORMAN.


What's The Nutritional Info For Low Carb Fudge?

The nutritional information for Low Carb Fudge is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 6.1 g
  • Cholesterol: 15.4 mg
  • Sodium: 37.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

What Dietary Needs Does Low Carb Fudge Meet?

The dietary needs meet for Low Carb Fudge is Low Carb


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