Dessert

Do Not use syrup Fudge is for Dessert, Snack.

Do Not use syrup Fudge takes 2 minutes to prepare.

Do Not use syrup Fudge takes 3 minutes to cook.

Do Not use syrup Fudge makes 1 servings.

The ingredients for Do Not use syrup Fudge are:

3 cups white chocolate chips
1 14 oz can sweetened condensed milk
1/4 cup butter
1 tsp maple flavored (or more if desired)
1 1/2 cups chopped walnuts

Here is how you make Do Not use syrup Fudge:

mix chips, milk, and butter in microwave safe bowl. cook at 30 second intervals until melted completely. About 2-3 minutes. Add maple flavoring and walnuts and stir until combined. Pour into a greased 8X8 pan and chill until set. Cut into squares and enjoy!Serving Size: 8 X * panNumber of Servings: 1Recipe submitted by SparkPeople user DRBRENNER0626.

The nutritional information for Do Not use syrup Fudge is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 4,598.0

• Total Fat: 281.3 g
• Cholesterol: 234.7 mg
• Sodium: 770.8 mg
• Total Carbs: 526.2 g
• Dietary Fiber: 25.2 g
• Protein: 53.4 g