Dessert

Lime and Ginger Summer Delight is for Dessert.

Lime and Ginger Summer Delight takes 15 minutes to prepare.

Lime and Ginger Summer Delight takes several minutes to cook.

Lime and Ginger Summer Delight makes 16 servings.

The ingredients for Lime and Ginger Summer Delight are:

? 1 can of frozen limeade concentrate (12 oz)
? ? cup milk
? 2 packs (4 servings each) Instant vanilla pudding mix
? 1 tub Cool Whip (8 oz) Extra-Creamy, if available
? ? box Nabisco Ginger Snaps (or other brand ? not soft)

Here is how you make Lime and Ginger Summer Delight:

Line a 4x8 glass loaf pan with Cling Film (with spare over the edges to wrap completely). Combine milk with pudding mix, then slowly add limeade, trying to minimize lumps, finally whipping in the Cool Whip. Pour about half the mixture into the pan. Then place cookies vertically in a length wise pattern in the mixture, as close together as possible without touching each other, nor the bottom or sides of the pan. Pour the remainder of the mixture slowly over the cookies, making sure that none of the cookies is visible from the outside. Quickly smooth over the top using a wet knife and freeze immediately for at least 4 hours, ideally overnight or longer. To serve, remove from freezer and the loaf pan, carefully remove the cling film, place in serving dish and serve in 1"x2" slices immediately. Serving Size: 16 1" x 2" slices (you'll probably want more than 1!)Number of Servings: 16Recipe submitted by SparkPeople user GANASSI.

The nutritional information for Lime and Ginger Summer Delight is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 160.0

• Total Fat: 3.8 g
• Cholesterol: 0.8 mg
• Sodium: 273.2 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 0.0 g
• Protein: 0.7 g