Dessert

Homemade Peach Ice Cream is for Dessert.

Homemade Peach Ice Cream takes several minutes to prepare.

Homemade Peach Ice Cream takes several minutes to cook.

Homemade Peach Ice Cream makes 1 servings.

The ingredients for Homemade Peach Ice Cream are:

6 eggs
4 C of Sugar
10 fresh peaches (5 C pureed)
4C heavy cream
2C half & half
2 tsp vanilla extract
3/4 tsp salt

Here is how you make Homemade Peach Ice Cream:

Puree peaches. Mix eggs & sugar until smooth. Add peaches, heavy cream, half and half, vanilla extract, & salt to the egg/sugar mixture. Put in electric ice cream freezer & freeze according to the directions on the freezerServing Size: makes 16 1 - cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user MOM2SGMM.

The nutritional information for Homemade Peach Ice Cream is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 7,863.1

• Total Fat: 438.8 g
• Cholesterol: 2,593.3 mg
• Sodium: 980.6 mg
• Total Carbs: 956.5 g
• Dietary Fiber: 19.6 g
• Protein: 77.9 g