The recipe Icing - Carob/Date

Made From Scratch Recipes

Icing - Carob/Date recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Icing - Carob/Date!

Icing - Carob/Date

Icing - Carob/Date Recipe
Icing - Carob/Date

Works without the cashews or Roma if you don't have them on hand, BUT, it is more delicious with them!!!

Icing - Carob/Date

What Course Is Icing - Carob/Date?

Icing - Carob/Date is for Dessert.


How Long Does Icing - Carob/Date Recipe Take To Prepare?

Icing - Carob/Date takes 5 minutes to prepare.


How Long Does Icing - Carob/Date Recipe Take To Cook?

Icing - Carob/Date takes 5 minutes to cook.


How Many Servings Does Icing - Carob/Date Recipe Make?

Icing - Carob/Date makes 9 servings.


What Are The Ingredients For Icing - Carob/Date Recipe?

The ingredients for Icing - Carob/Date are:

1/2 c Dates
1 oz cashews, RAW
2 T. Cornstarch
1/2 c Water (boiled makes it set faster)
2 T. Carob Powder
2 tsp Roma or instant coffee
2 tsp Vanilla Extract
pinch Salt


How Do I Make Icing - Carob/Date?

Here is how you make Icing - Carob/Date:

Whiz all ingredients in Vitamix until thick.Use to frost 1 batch Black Bean Brownies (9)Without Vitamix:Blend until smooth.Heat until thick.Re-blendServing Size:?9


What's The Nutritional Info For Icing - Carob/Date?

The nutritional information for Icing - Carob/Date is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 66.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.9 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 0.9 g

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