Dessert

GF Lemon Bar is for Dessert.

GF Lemon Bar takes 30 minutes to prepare.

GF Lemon Bar takes 120 minutes to cook.

GF Lemon Bar makes 16 servings.

The ingredients for GF Lemon Bar are:

Crust
1.5 cups all purpose GF flour
1/2 cup granulated sugar
1/4 tsp xanthan gum (if not in flour mix)
1/2 cups cold butter, cut into pieces
1-2 Tbsp water

Filling
1.5 cups granulated sugar
2 Tbsp lemon zest
1/2 cup fresh lemon juice
4 eggs, beaten
1/4 cup all purpose GF flour
2-3 Tbsp powdered sugar

Here is how you make GF Lemon Bar:

Heat oven to 350. Spray bottom of 9 inch pan.Mix all crust ingredients expcept water with pastry cutter until crumbly. At water 1 tsp at a time until forms a pressable crust.Press into pan and bake 20 minutes.Mix all filling ingredients except powdered sugar. Pour over hot crust and bake another 25 minutes (no jiggles). Cool completely. Sprinkle with powdered sugar. Chill. Cut into 4x4 squares. Keep referigerated.Serving Size: 16 squaresNumber of Servings: 16Recipe submitted by SparkPeople user RHONDA_ROYSTER.

The nutritional information for GF Lemon Bar is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 166.0

• Total Fat: 7.4 g
• Cholesterol: 62.0 mg
• Sodium: 20.2 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 1.4 g
• Protein: 3.0 g

The dietary needs meet for GF Lemon Bar is Gluten Free