The recipe Lemon Cranberry Loaf

Made From Scratch Recipes

Lemon Cranberry Loaf recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Lemon Cranberry Loaf!

Lemon Cranberry Loaf

Lemon Cranberry Loaf Recipe
Lemon Cranberry Loaf

Can be served with lemon frosting, I recommend it as a filling as the berries float to the top and make such a pretty topping I don't like to cover it up with frosting. A low fat, lower sugar, higher fibre alternative to traditional lemon cake.

What Course Is Lemon Cranberry Loaf?

Lemon Cranberry Loaf is for Dessert.


How Long Does Lemon Cranberry Loaf Recipe Take To Prepare?

Lemon Cranberry Loaf takes 10 minutes to prepare.


How Long Does Lemon Cranberry Loaf Recipe Take To Cook?

Lemon Cranberry Loaf takes 30 minutes to cook.


How Many Servings Does Lemon Cranberry Loaf Recipe Make?

Lemon Cranberry Loaf makes 10 servings.


What Are The Ingredients For Lemon Cranberry Loaf Recipe?

The ingredients for Lemon Cranberry Loaf are:

Whole Wheat Flour, 1 cup
Wheat flour, white, bread, enriched, 1 cup
Baking Powder, 5 tsp
Egg, fresh, 2 large
Milk, nonfat, 1 cup
Honey, .33 cup
Granulated Sugar, .33 cup
Lemon Peel, 1 tbsp
Cranberries, 1 cup, whole
Salt, .25 tsp


How Do I Make Lemon Cranberry Loaf?

Here is how you make Lemon Cranberry Loaf:

Mix dry ingredientsAdd wet ingredientsfold in Cranberries and lemon zestBake in muffin tin for muffins, cake tin for cake, etc. at 325 degrees until doneNumber of Servings: 10Recipe submitted by SparkPeople user WESTENDGIRL75.


What's The Nutritional Info For Lemon Cranberry Loaf?

The nutritional information for Lemon Cranberry Loaf is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 179.0
  • Total Fat: 1.5 g
  • Cholesterol: 43.0 mg
  • Sodium: 328.2 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.4 g

What Dietary Needs Does Lemon Cranberry Loaf Meet?

The dietary needs meet for Lemon Cranberry Loaf is Vegetarian


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