The recipe Lemon Raspberry Mouse Squares

Made From Scratch Recipes

Lemon Raspberry Mouse Squares recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Lemon Raspberry Mouse Squares!

Lemon Raspberry Mouse Squares

Lemon Raspberry Mouse Squares Recipe
Lemon Raspberry Mouse Squares

What Course Is Lemon Raspberry Mouse Squares?

Lemon Raspberry Mouse Squares is for Dessert.


How Long Does Lemon Raspberry Mouse Squares Recipe Take To Prepare?

Lemon Raspberry Mouse Squares takes 15 minutes to prepare.


How Long Does Lemon Raspberry Mouse Squares Recipe Take To Cook?

Lemon Raspberry Mouse Squares takes several minutes to cook.


How Many Servings Does Lemon Raspberry Mouse Squares Recipe Make?

Lemon Raspberry Mouse Squares makes 12 servings.


What Are The Ingredients For Lemon Raspberry Mouse Squares Recipe?

The ingredients for Lemon Raspberry Mouse Squares are:

48 Nilla Wafers divided
3/4 cup boiling water
1 pkg (8oz) Cream Cheese softened
1/4 cup sugar
2 tsp. lemon zest
1 8 oz tub cool whip lite
1/3 cup raspberry preserves
1 1/2 cup fresh fruit (blue berries, strawberries, raspberries and kiwi


How Do I Make Lemon Raspberry Mouse Squares?

Here is how you make Lemon Raspberry Mouse Squares:

Stand 16 wafers around edge of plastic wrap lined 8 inch square pan. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in ice until melted.Beat next 3 ingredients in large bowl with mixer until blended. Gradually beat in gelatin. Whisk in 2 cups Cool Whip.Pour half the gelatin mixture into prepared pan; cover with 16 wafers. Thop with remaining gelatin mixture and wafers. Refrigerate 4 hours or until firm. Invert dessert onto plate; top with remaining Cool Whip and fruit. Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user AKARYLEK.


What's The Nutritional Info For Lemon Raspberry Mouse Squares?

The nutritional information for Lemon Raspberry Mouse Squares is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 203.8
  • Total Fat: 7.3 g
  • Cholesterol: 20.8 mg
  • Sodium: 56.5 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

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