The recipe Lemon Peel Ricotta Cr?me

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Lemon Peel Ricotta Cr?me recipe is a Italian Dessert meal that takes several minutes to make. If you enjoy Italian for Dessert, you will like Lemon Peel Ricotta Cr?me!

Lemon Peel Ricotta Cr?me

Lemon Peel Ricotta Cr?me Recipe
Lemon Peel Ricotta Cr?me

A light and creamy low fat end of a meal

What Course Is Lemon Peel Ricotta Cr?me?

Lemon Peel Ricotta Cr?me is for Dessert.


How Long Does Lemon Peel Ricotta Cr?me Recipe Take To Prepare?

Lemon Peel Ricotta Cr?me takes several minutes to prepare.


How Long Does Lemon Peel Ricotta Cr?me Recipe Take To Cook?

Lemon Peel Ricotta Cr?me takes several minutes to cook.


How Many Servings Does Lemon Peel Ricotta Cr?me Recipe Make?

Lemon Peel Ricotta Cr?me makes 1 servings.


What Are The Ingredients For Lemon Peel Ricotta Cr?me Recipe?

The ingredients for Lemon Peel Ricotta Cr?me are:


# ? c part-skim ricotta cheese
# ? tsp grated lemon peel
# ? tsp vanilla extract

# 1 pkg sugar substitute


How Do I Make Lemon Peel Ricotta Cr?me?

Here is how you make Lemon Peel Ricotta Cr?me:

Mix together the ricotta, lemon peel, vanilla extract, and sugar substitute. Serve chilled.Makes 1 servingPer Serving: 178 cal, 14 g pro, 7 g carb, 10 g fat, 6 g sat. fat, 38 mg chol, 0 g fiber, 155 mg sodium Number of Servings: 1Recipe submitted by SparkPeople user LYDIAP.


What's The Nutritional Info For Lemon Peel Ricotta Cr?me?

The nutritional information for Lemon Peel Ricotta Cr?me is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 43.5
  • Total Fat: 0.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 60.3 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.7 g

What Type Of Cuisine Is Lemon Peel Ricotta Cr?me?

Lemon Peel Ricotta Cr?me is Italian cuisine.


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