Dessert

Healthy Lemon Squares/Bars is for Dessert.

Healthy Lemon Squares/Bars takes 5 minutes to prepare.

Healthy Lemon Squares/Bars takes 35 minutes to cook.

Healthy Lemon Squares/Bars makes 16 servings.

The ingredients for Healthy Lemon Squares/Bars are:

Crust:
2/3 cup white whole wheat flour
1/4 cup sugar or substitute
1/4 tsp salt
3 tbsp coconut oil, melted
1 tbsp milk of choice

Filling:
3/4 tbsp arrowroot or cornstarch
1/2 cup lemon juice
1/3 cup sugar or substitute
1 package shelf-stable silken-firm tofu
Lemon zest, to taste
yellow food coloring (2-3 drops)

Here is how you make Healthy Lemon Squares/Bars:

Preheat oven to 350 and generously spray an 8x8 pan.Combine crust ingredients, mixing well to combine. Press firmly into pan, and cook for 10 minutes.While crust is baking, combine all filling ingredients in a food processor and whirl until well-combined. Add additional sugar, lemon juice or yellow food coloring until desired flavor and texture are reached.After crust has cooked and cooled, pour filling over top and cook for an additional 25 minutes. Place entire pan in the refrigerator uncovered for at least 2 hours before cutting with a sharp knife.Serving Size: Calculated at 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user NMLAHAIE.

The nutritional information for Healthy Lemon Squares/Bars is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 53.8

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 54.5 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.5 g
• Protein: 1.9 g

The dietary needs meet for Healthy Lemon Squares/Bars is Vegan