Dessert

(THM) Lime Cupcakes - (S) is for Dessert.

(THM) Lime Cupcakes - (S) takes 10 minutes to prepare.

(THM) Lime Cupcakes - (S) takes 35 minutes to cook.

(THM) Lime Cupcakes - (S) makes 12 servings.

The ingredients for (THM) Lime Cupcakes - (S) are:

CUPCAKE
2 large Eggs
0.25 cup Lime Juice
10 leaf Spinach, fresh
1.50 cup Beans, great northern
1.50 tsp Baking Powder
0.50 tsp Baking Soda
2 tbsp Coconut Oil
1/2 cup Gentle Sweet
0.33 cup Greek Yogurt
0.66 cup Egg White
0.25 cup THM baking blend

FROSTING
4 oz Cream Cheese, 1/3 Less Fat Neufchatel Cheese
6 leaf Spinach, fresh
1 fl oz Lime Juice
.5 cup, fluid
8 tsp Gentle Sweet

Here is how you make (THM) Lime Cupcakes - (S):

Cupcakes: combine eggs, spinach in blender process until mix is green add remaining cupcake ingredients blend.Frosting: mix all in clean blender and then top each cup evenlypreheat over 350 - bake 25-35 minute, let cool for few hours in refrigerator and then top with frostingServing Size:?12

The nutritional information for (THM) Lime Cupcakes - (S) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 136.4

• Total Fat: 9.2 g
• Cholesterol: 51.5 mg
• Sodium: 254.2 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 2.8 g
• Protein: 6.7 g