Dessert

Mango and Lime sorbet is for Dessert.

Mango and Lime sorbet takes 15 minutes to prepare.

Mango and Lime sorbet takes several minutes to cook.

Mango and Lime sorbet makes 8 servings.

The ingredients for Mango and Lime sorbet are:

I cup splenda
lime zest from one lime
lime juice 1/2 cup
I c. water
3 ripe Mangos

Here is how you make Mango and Lime sorbet:

1 Heat the sugar, water, and lime zest in a medium saucepan until the sugar has completely dissolved. Set aside to cool.2 Cut the flesh from the mangoes 3 Put the mango pieces, sugar water, lime juiceinto a blender. Blend until completely smooth. Pour into a medium bowl, cover with plastic wrap, and refrigerate until completely chilled.4 When ready to put the chilled lime mango pur?e into your ice cream maker. Process the mixture in your ice cream maker (Amazon sells a good one) according to the ice cream maker directions. Transfer mixture to a plastic storage container and freezer in your freezer until firm, at least 6 hours.Makes almost 1 quart.When you are ready to eat it, you will have to take it out to thaw for few minutes first. Number of Servings: 8Recipe submitted by SparkPeople user HEATHCLIFF2903.

The nutritional information for Mango and Lime sorbet is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 54.3

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 2.5 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 1.5 g
• Protein: 0.5 g

The dietary needs meet for Mango and Lime sorbet is Sugar Free