The recipe Bierock Loaf
Bierock Loaf recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Bierock Loaf!
Bierock Loaf
- What Course Is Bierock Loaf?
- How Long Does Bierock Loaf Recipe Take To Prepare?
- How Long Does Bierock Loaf Recipe Take To Cook?
- How Many Servings Does Bierock Loaf Recipe Make?
- What Are The Ingredients For Bierock Loaf Recipe?
- How Do I Make Bierock Loaf?
- What's The Nutritional Info For Bierock Loaf?
- What Type Of Cuisine Is Bierock Loaf?
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Yummy way to make bierocks!!! What Course Is Bierock Loaf?Bierock Loaf is for Dessert. How Long Does Bierock Loaf Recipe Take To Prepare?Bierock Loaf takes 25 minutes to prepare. How Long Does Bierock Loaf Recipe Take To Cook?Bierock Loaf takes 25 minutes to cook. How Many Servings Does Bierock Loaf Recipe Make?Bierock Loaf makes 9 servings. What Are The Ingredients For Bierock Loaf Recipe?The ingredients for Bierock Loaf are: 1 loaf of Rhodes frozen white bread dough8 oz. ground beef 8 oz. ground venison 3/4 medium onion 2 tsp. chili powder 1 tsp. ground black pepper .15 tsp sea salt 4 cups shredded cabbage 1/2 cup Kroger finely shredded sharp cheddar cheese How Do I Make Bierock Loaf?Here is how you make Bierock Loaf: Thaw bread dough; brown meat, onions & spices; roll out dough & put mixture down the middle; close the loaf and pinch shut; brush with egg mixture. Place on cookie sheet and bake for 25 minutes @ 350.Serving Size: 9 slicesNumber of Servings: 9Recipe submitted by SparkPeople user DELNITAH.What's The Nutritional Info For Bierock Loaf?The nutritional information for Bierock Loaf is:
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