The recipe Low-Carb Nutella

Made From Scratch Recipes

Low-Carb Nutella recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low-Carb Nutella!

Low-Carb Nutella

Low-Carb Nutella Recipe
Low-Carb Nutella

Finally! A Nutella like spread that low-carb, gluten free, dairy free, and peanut free that people can eat!

What Course Is Low-Carb Nutella?

Low-Carb Nutella is for Dessert.


How Long Does Low-Carb Nutella Recipe Take To Prepare?

Low-Carb Nutella takes 15 minutes to prepare.


How Long Does Low-Carb Nutella Recipe Take To Cook?

Low-Carb Nutella takes several minutes to cook.


How Many Servings Does Low-Carb Nutella Recipe Make?

Low-Carb Nutella makes 6 servings.


What Are The Ingredients For Low-Carb Nutella Recipe?

The ingredients for Low-Carb Nutella are:

Vanilla Extract, 1 tbsp (remove)
Hazelnuts, 1 cup, whole (remove)
Cocoa, dry powder, unsweetened, .25 cup (remove)
Splenda, 15 tsp (remove)
Olive Oil, 1 tbsp (remove)
Salt, 2 dash (remove)


How Do I Make Low-Carb Nutella?

Here is how you make Low-Carb Nutella:

1. Process hazelnuts in food processor until resembles peanut butter. (Better to use a small food procesor rather than a large one. Seems to process better.)2. Add next 3 ingredients and process until smooth. Add oil until desired consistency is reached.3. Store in refrigerator for up to 2 months.Number of Servings: 6Recipe submitted by SparkPeople user AROCKWELL.


What's The Nutritional Info For Low-Carb Nutella?

The nutritional information for Low-Carb Nutella is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.2
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.3 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.0 g

What Dietary Needs Does Low-Carb Nutella Meet?

The dietary needs meet for Low-Carb Nutella is Low Carb


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