Dessert

Passover choc chunk macaroons is for Dessert.

Passover choc chunk macaroons takes several minutes to prepare.

Passover choc chunk macaroons takes 20 minutes to cook.

Passover choc chunk macaroons makes 20 servings.

The ingredients for Passover choc chunk macaroons are:

3/4 c sugar
2.5 c (abt 3 oz) unsweetened shredded coconut
2 large egg whites
.5 c semisweet chocolate chunks
1 tsp pure vanilla extract
pinch salt

Here is how you make Passover choc chunk macaroons:

preheat oven to 350, line a shet with parchment paper. mix ingredients with hands. wet hands and form 1.5 round tablespons of mixture into haystack shape and put on baking sheet. bake 15 to 20 minutes. Serving Size: makes about 25 cookiesNumber of Servings: 20Recipe submitted by SparkPeople user SAK05261.

The nutritional information for Passover choc chunk macaroons is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 85.4

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 20.3 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.7 g
• Protein: 0.9 g