The recipe Macaroons My Way
Macaroons My Way recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Macaroons My Way!
Macaroons My Way
- What Course Is Macaroons My Way?
- How Long Does Macaroons My Way Recipe Take To Prepare?
- How Long Does Macaroons My Way Recipe Take To Cook?
- How Many Servings Does Macaroons My Way Recipe Make?
- What Are The Ingredients For Macaroons My Way Recipe?
- How Do I Make Macaroons My Way?
- What's The Nutritional Info For Macaroons My Way?
- What Type Of Cuisine Is Macaroons My Way?
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Coconut is my favorite but it is high in calories so I worked to reduce the impact in my diet. Sort of the ""have your cake and eat it too" concept . The recipe can be further modified by using splenda instead of gradulated sugar. It works just as well. If you want to make them look festive add 1/4 piece of marachino cherry on top before baking. I make them plain so those few calories were not calculated. What Course Is Macaroons My Way?Macaroons My Way is for Dessert. How Long Does Macaroons My Way Recipe Take To Prepare?Macaroons My Way takes 15 minutes to prepare. How Long Does Macaroons My Way Recipe Take To Cook?Macaroons My Way takes 20 minutes to cook. How Many Servings Does Macaroons My Way Recipe Make?Macaroons My Way makes 50 servings. What Are The Ingredients For Macaroons My Way Recipe?The ingredients for Macaroons My Way are: 14 oz. baker's cooconut, sweetened1/2 cup Granulated sugar 1/2 cup Flour, white 4 Egg whites 1/4 teas salt (non iodine or sea salt) 1 teas pure vanilla (May use almond or vanilla extract) Note: add 1/4 marichino cherry on top if you prefer.. this adds approximaely 2.5 calories per quarter piece. How Do I Make Macaroons My Way?Here is how you make Macaroons My Way: Mix coconut, flour, sugar together in a bowl. Beat egg whites until foamy then add 1/4 teas salt (non iodine or sea salt) continue beating until the soft peak stage gradully add in vanilla. Thoroughly fold in dry ingredients. Drop by teaspoon full onto parchment paper or greased cookie sheet. Bake in 325 degree oven for 20 minutes or until the edges are golden brown. Makes: 50 ( 2 inch diameter) macaroonsNumber of Servings: 50Recipe submitted by SparkPeople user SILVER36.What's The Nutritional Info For Macaroons My Way?The nutritional information for Macaroons My Way is:
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