Dessert

Maple custard is for Dessert.

Maple custard takes 10 minutes to prepare.

Maple custard takes 40 minutes to cook.

Maple custard makes 6 servings.

The ingredients for Maple custard are:

3 lg. eggs
2 C. 2% milk
1/4 C. maple syrup
1/4 tsp. salt
1 1/2 tsp. vanilla
1 tsp. cinnamon
dusting of nutmeg

Here is how you make Maple custard:

Preheat oven to 350 degrees. In a large bowl, whisk together all of the ingredients. Pour into custard cups and dust the tops with nutmeg. Set the cups in a shallow pan and fill with hot water to 3/4" from the top of the cups. Bake 40 minutes until a knife comes out clean. Serving Size: makes 6 6-oz. servingsNumber of Servings: 6Recipe submitted by SparkPeople user LAURIEL555.

The nutritional information for Maple custard is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 128.4

• Total Fat: 5.7 g
• Cholesterol: 146.7 mg
• Sodium: 80.8 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 0.0 g
• Protein: 6.7 g

The dietary needs meet for Maple custard is Vegetarian