Dessert

"All In" Meatless Mincemeat is for Dessert.

"All In" Meatless Mincemeat takes 20 minutes to prepare.

"All In" Meatless Mincemeat takes 230 minutes to cook.

"All In" Meatless Mincemeat makes 36 servings.

The ingredients for "All In" Meatless Mincemeat are:

3 large apples, diced
1 1/2 cups finely shredded carrot
1 medium beet, shredded
18 oz tomatoes (preferably green), chopped
juice and zest of one orange
juice and zest of one lemon
1 cup fresh (or frozen) cranberries
3/4 cup Demerara sugar
1 tsp stevia extract powder
1/4 cup honey
1/4 cup molasses
1 1/3 cups raisins
4 oz dried apricots, diced
12 prunes, chopped
3/4 cup diced dates
1/2 cup dried cranberries
1/2 cup currants
2 tbsp red wine vinegar
1/2 tsp salt
1/2 tbsp allspice
1/4 tsp cayenne
1 tsp nutmeg
1 tbsp cinnamon
1 tbsp fresh-grated ginger
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1/3 cup rum
1/4 cup amaretto liqueur
4 oz mixed nuts, chopped

Here is how you make "All In" Meatless Mincemeat:

Combine all ingredients except the rum, amaretto and nuts in a large pot. Cover, and cook over low heat for 3 hours. Stir in the rum, amaretto and nuts, re-cover and cook over low heat 30 minutes.Ladle into sterilized jars, leaving 1/2" space. Process for 20 minutes in a water-bath canner. Alternatively freeze up to 1 year. Serving Size: 1/4 cupNumber of Servings: 36Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for "All In" Meatless Mincemeat is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 135.0

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 31.4 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 2.6 g
• Protein: 1.3 g

The dietary needs meet for "All In" Meatless Mincemeat is Vegetarian