Dessert

Molasses Twinkles is for Dessert.

Molasses Twinkles takes 180 minutes to prepare.

Molasses Twinkles takes 10 minutes to cook.

Molasses Twinkles makes 40 servings.

The ingredients for Molasses Twinkles are:

.75 cup Butter, salted
48 tsp Dark Brown Sugar, Pure Cane Sugar
1 serving Egg - Large (1 egg)
.25 cup Molasses, blackstrap
.25 tsp Salt
2.25 cup King Arthur Flour Unbleached All-Purpose Flour (by RASPBERRYPIE)
2 tsp Baking Soda
2 tsp Cinnamon, ground
2 tsp Ginger, ground
.5 tsp Cloves, ground

Here is how you make Molasses Twinkles:

mix batter, chill for a couple of hours, take out chunks of batter about the size of a large shooter marble. Roll into a ball between your palms, roll in sugar and place on cookie sheet. Do not compress. Be careful not to tip your pan and lose all your balls, especially if your sheet has no edges! bake at 350 for 8-10 minutes, or when you smell them, or they are slightly darker around the edges, or lift a cookie and check the bottom. Serving Size: makes 40 cookiesNumber of Servings: 40Recipe submitted by SparkPeople user EMILYVAILLPFAFF.

The nutritional information for Molasses Twinkles is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 92.1

• Total Fat: 4.1 g
• Cholesterol: 16.8 mg
• Sodium: 119.8 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 0.4 g
• Protein: 1.0 g