The recipe Blueberry Zucchini Muffins

Made From Scratch Recipes

Blueberry Zucchini Muffins recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Blueberry Zucchini Muffins!

Blueberry Zucchini Muffins

Blueberry Zucchini Muffins Recipe
Blueberry Zucchini Muffins

What Course Is Blueberry Zucchini Muffins?

Blueberry Zucchini Muffins is for Dessert.


How Long Does Blueberry Zucchini Muffins Recipe Take To Prepare?

Blueberry Zucchini Muffins takes several minutes to prepare.


How Long Does Blueberry Zucchini Muffins Recipe Take To Cook?

Blueberry Zucchini Muffins takes several minutes to cook.


How Many Servings Does Blueberry Zucchini Muffins Recipe Make?

Blueberry Zucchini Muffins makes 16 servings.


What Are The Ingredients For Blueberry Zucchini Muffins Recipe?

The ingredients for Blueberry Zucchini Muffins are:

3 large eggs 1/2 cup canola oil 1/2 cup applesauce 2 cups sugar or splenda
1/4 cup Splenda brown sugar blend 2 cups zucchini grated 3 cups flour
1 tsp salt 1 tsp baking powder 1/4 tsp baking soda 1 tbs cinnamon
1 cup fresh blueberries


How Do I Make Blueberry Zucchini Muffins?

Here is how you make Blueberry Zucchini Muffins:

Mix first 6 ingredients. Mix dry ingredients and add to wet ingredients. Pour into 2 loaf pans or 2 regular size muffin pans. Bake at 350 until muffins test clean.Serving Size: 1 muffinNumber of Servings: 16Recipe submitted by SparkPeople user MTCARRAHER.


What's The Nutritional Info For Blueberry Zucchini Muffins?

The nutritional information for Blueberry Zucchini Muffins is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 186.8
  • Total Fat: 8.0 g
  • Cholesterol: 34.7 mg
  • Sodium: 210.5 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.8 g

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