Dessert

Muffins bananes, cerises et chocolat blanc is for Dessert.

Muffins bananes, cerises et chocolat blanc takes several minutes to prepare.

Muffins bananes, cerises et chocolat blanc takes several minutes to cook.

Muffins bananes, cerises et chocolat blanc makes 12 servings.

The ingredients for Muffins bananes, cerises et chocolat blanc are:

Streusel Topping Ingredients:
* 1/3 cup lightly packed brown sugar
* 2 tablespoons all purpose flour
* 2 tablespoons butter

Muffin Ingredients:
* 1 3/4 cup flour
* 1 teaspoon baking powder
* 1/4 teaspoon baking soda
* 1/2 teaspoon salt
* 1 egg
* 1/2 cup canola oil
* 3/4 cup sugar
* 1 teaspoon vanilla extract
* 3 ripe bananas, mashed
* 1 cup white chocolate chips
* 1/2 cup chopped dried tart cherries

Here is how you make Muffins bananes, cerises et chocolat blanc:

1. Place rack in middle of oven and preheat to 375 degrees. Grease a standard 12-cup muffin tin (I use Baker’s Joy) or line with paper cups.2. Make streusel topping: In a small bowl, blend together brown sugar and flour. Blend butter into the sugar mixture with your fingertips until it has a sandy, crumb-like texture. Set aside.3. In a large bowl, whisk together flour, baking powder, baking soda, and salt until well combined. Set aside.4. In a separate bowl, whisk together egg, oil, sugar and vanilla; stir in mashed banana.5. Pour banana mixture into the flour mixture and stir with a large spoon until just combined. Don’t overmix, but make sure all the flour has been scraped off the bottom of the bowl and mixed in. Fold in white chocolate chips.6. Divide batter evenly between the 12 muffin cups. Sprinkle streusel mixture over the muffin batter, letting it mound slightly in the center of each muffin.7. Bake in preheated 375 degree oven for 21-23 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Let muffins cool slightly in pan then remove to a wire rack to cool completely.Number of Servings: 12Recipe submitted by SparkPeople user GEICKO.

The nutritional information for Muffins bananes, cerises et chocolat blanc is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 385.0

• Total Fat: 17.2 g
• Cholesterol: 29.5 mg
• Sodium: 42.2 mg
• Total Carbs: 54.9 g
• Dietary Fiber: 1.3 g
• Protein: 4.3 g