Dessert

Coffee Chip Muffins is for Dessert, Snack.

Coffee Chip Muffins takes 10 minutes to prepare.

Coffee Chip Muffins takes 25 minutes to cook.

Coffee Chip Muffins makes 12 servings.

The ingredients for Coffee Chip Muffins are:

Coconut milk (or favorite non-dairy milk), instant coffee crystals, apple cider vinegar, all-purpose flour, sugar, baking powder, salt, canola oil, vanilla extract, chocolate chips

Here is how you make Coffee Chip Muffins:

1. Preheat oven to 375 and grease muffin tin. 2. In large cup, measure out 1/2 of milk. Stir in coffee crystals and mix to dissolve. Stir in the rest of the milk and vinegar. Set aside. 3. In a large mixing bowl, stir together flour, sugar, baking powder, and salt. Make a well in the center, add in milk mixture, oil, and vinegar. Mix together until moist, do not overmix. Fold in chocolate chips. 4. Use an ice cream scoop to drop batter into tin, filling it 3/4 full. Bake 22-26 minutes. Number of Servings: 12Recipe submitted by SparkPeople user FREEBRAVEGRRL.

The nutritional information for Coffee Chip Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 231.2

• Total Fat: 12.5 g
• Cholesterol: 0.0 mg
• Sodium: 223.7 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 1.3 g
• Protein: 2.1 g

The dietary needs meet for Coffee Chip Muffins is Vegan