Dessert

memorial day muffins is for Dessert.

memorial day muffins takes 30 minutes to prepare.

memorial day muffins takes 25 minutes to cook.

memorial day muffins makes 1 servings.

The ingredients for memorial day muffins are:

.33 cup, stirred Soy Flour
1 cup, packed Brown Sugar
.33 serving hoddson mill corn meal (by DEBAMK)
0.5 cup Whole Wheat Flour
.5 cup Wheat flour, white, all-purpose, enriched, calcium-fortified
0.75 cup Bob's Red Mill Bulgar Wheat (dry) (by FORESTGHOUL)
.25 cup Wheat germ, crude
60 grams Protein Technologies International ProPlus Soy Protein Isolate
.75 tsp Salt
1 tsp Baking Soda
2 serving 1 large egg (per the egg board) 50g
.75 cup (8 fl oz) Yogurt, plain, low fat
1 cup Buttermilk, lowfat
1 tbsp Vanilla Extract
.5 cup Molasses
0.5 cup Dried Cherries

Here is how you make memorial day muffins:

Bake at 375 for 45 minutesServing Size: makes 20 muffinsNumber of Servings: 1Recipe submitted by SparkPeople user MOE19971.

The nutritional information for memorial day muffins is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,231.4

• Total Fat: 23.9 g
• Cholesterol: 391.1 mg
• Sodium: 3,743.8 mg
• Total Carbs: 703.0 g
• Dietary Fiber: 42.6 g
• Protein: 134.5 g