Dessert

Christmas Muffins with Jam Centers is for Dessert.

Christmas Muffins with Jam Centers takes several minutes to prepare.

Christmas Muffins with Jam Centers takes 20 minutes to cook.

Christmas Muffins with Jam Centers makes 12 servings.

The ingredients for Christmas Muffins with Jam Centers are:

Dry Ingredients
1 cup rice flour
1/2 cup bean flour
1/2 cup amaranth flour
1 tsp baking soda
1/2 tsp salt
2 tsp baking powder
1/2 cup sugar
1 tsp xanthan gum

Wet Ingredients
2 eggs
4 Tbsp butter, melted
1 cup plain yogurt
1/2 milk
2 Tbsp honey
1 tsp vanilla
1/2 cup any jam you like(I used strawberry for the calorie count)

Here is how you make Christmas Muffins with Jam Centers:

Preheat oven to 400. Prepare 12 muffin cups. Mix dry ingredients. Mix wet ingredients. Add the dry ingredients to the wet ones. Batter will be lumpy. Do NOT over mix. Spoon a Tbsp of batter into muffin cups. Add jam and then fill the cup with batter. Bake for 20 minutes at 400 degrees.Makes 12 muffins.Number of Servings: 12Recipe submitted by SparkPeople user LEILAHT.

The nutritional information for Christmas Muffins with Jam Centers is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 205.0

• Total Fat: 2.5 g
• Cholesterol: 37.5 mg
• Sodium: 322.8 mg
• Total Carbs: 40.7 g
• Dietary Fiber: 2.5 g
• Protein: 5.6 g

The dietary needs meet for Christmas Muffins with Jam Centers is Gluten Free