Dessert

Oatmeal Raisin Muffins is for Dessert.

Oatmeal Raisin Muffins takes 65 minutes to prepare.

Oatmeal Raisin Muffins takes 20 minutes to cook.

Oatmeal Raisin Muffins makes 12 servings.

The ingredients for Oatmeal Raisin Muffins are:

1 cup oats
1 cup 1% milk
1 cup whole wheat flour
1/2 cup Splenda brown sugar blend
1/2 cup unsweetened applesauce
1 whole egg
1 egg white
1 tsp BP
1/2 tsp BS
1/2 tsp salt
1 tsp Cinnamon
1/2 cup raisins

Here is how you make Oatmeal Raisin Muffins:

soak oats in milk for 1 -2 hours, Measure all dry ingredients together. Add egg and white, raisins, and applesauce to oats, Stir in dry ingredients, mixing only to blend. Spoon into lined muffin pans. I find the foil liners work great. Bake at 400 for 18-24 or until top springs back...cool on wire rack. Can be frozen.Number of Servings: 12Recipe submitted by SparkPeople user NO1LADYANN.

The nutritional information for Oatmeal Raisin Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 127.6

• Total Fat: 1.3 g
• Cholesterol: 18.0 mg
• Sodium: 197.1 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 2.5 g
• Protein: 3.7 g