Dessert

Pumpkin Raisin?Muffins is for Dessert.

Pumpkin Raisin?Muffins takes 10 minutes to prepare.

Pumpkin Raisin?Muffins takes 25 minutes to cook.

Pumpkin Raisin?Muffins makes 18 servings.

The ingredients for Pumpkin Raisin?Muffins are:

Ingredients:
1 cup - Fresh or Canned Pumpkin
3 1/2 cups - Flour
1 cup - Sugar
2 - Eggs
1 1/4 cup - Skim Milk
1/4 cup - Soft Butter, unsalted
1 cup - Raisins
4 tsp - Baking Powder
1/2 tsp - Cinnamon
1/2 tsp - Nutmeg
1/2 tsp - Salt

Here is how you make Pumpkin Raisin?Muffins:

How to Make Pumpkin Raisin Muffins: 1. Preheat oven to 400 degrees. 2. Put muffin cups into muffin tins or grease the tins. 3. Cream butter(or margarine) and sugar until fluffy. 4. Beat in pumpkin and eggs. 5. Dredge raisins in 1/2 cup of flour. 6. Sift remaining flour and spices together. 7. Pour milk into the pumpkin mix. 8. Mix in dry ingredients?by hand until just mixed. 9. Stir in raisins. 10. Spoon mix into paper cups in muffin tin or coat the muffin tin with non-stick cooking spray.11. Bake at 400 degrees for 20 - 25 ?minutes. 12. Let rest in the pan for approximately 5 minutes. 13. Remove from pan & cool on a wire rack.Serving Size: makes 18 medium muffins or 24 small muffinsNumber of Servings: 18Recipe submitted by SparkPeople user T1CKIE.

The nutritional information for Pumpkin Raisin?Muffins is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 204.7

• Total Fat: 3.5 g
• Cholesterol: 28.5 mg
• Sodium: 194.5 mg
• Total Carbs: 40.2 g
• Dietary Fiber: 1.5 g
• Protein: 4.4 g