Dessert

Healthier Gluten Free Strawberry Muffins is for Dessert.

Healthier Gluten Free Strawberry Muffins takes 15 minutes to prepare.

Healthier Gluten Free Strawberry Muffins takes 18 minutes to cook.

Healthier Gluten Free Strawberry Muffins makes 12 servings.

The ingredients for Healthier Gluten Free Strawberry Muffins are:

1 1/2 cups fresh strawberries
1/2 cup pure cane sugar
1/3 cup coconut oil
2 eggs
1 1/2 cups gluten free all purpose flour
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon

Here is how you make Healthier Gluten Free Strawberry Muffins:

Mash strawberries in mixing bowl add sugar, coconut oil (melted) and eggs and stir together. Add the rest of the ingredients and mix until moistened. Fill 12 muffin liners in muffin tin half full. Bake at 425 degree oven for 15-18 minutes until a toothpick comes out clean. Cool and enjoy!! Serving Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user GOOTIE22.

The nutritional information for Healthier Gluten Free Strawberry Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 155.0

• Total Fat: 7.7 g
• Cholesterol: 29.6 mg
• Sodium: 167.3 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 1.9 g
• Protein: 2.7 g

The dietary needs meet for Healthier Gluten Free Strawberry Muffins is Gluten Free